Recipe Category: Oysters
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Aaron’s Oystah Bake
Louisiana’s coast means a lot to me. This is where I spend my favorite times […]
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Oysters and Beer
I have many memories of hanging out with friends and someone getting the brilliant idea to get a sack of oysters only to discover that no one really knew how to shuck them. Here’s how to avoid scraped knuckles and close calls.
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Roasted Oysters with Crab Fat Butter
The thing I love about oysters is they’re mother nature’s perfect ingredient. You pick them up out of the water, you shuck them properly, and you scarf them back.
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Liz Williams’ Creole Frito Misto Lets Nothing Go to Waste
This Creole Fritto Misto recipe by Liz WIlliams turns bycatch into bonus catch! Your seafood has never tasted so good.
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Oyster Artichoke Soup
Oysters are a foundation of Louisiana’s world-renowned cuisine. This soup is the perfect way to warm up in the chilly months!
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Uncle Frank’s Oyster Dressing
This oyster dressing recipe captures the tastes and smells of home in south Louisiana during the holidays. Make it for yourself!